gerisullivan: (Default)
[personal profile] gerisullivan
Very afraid.

I found a recipe for breakfast cookies. Made with Grape Nuts, raisins, orange juice, and...bacon.

Really.

Date: 2009-02-02 04:27 am (UTC)
From: [identity profile] drpaisley.livejournal.com
That looks incredible! Have to try it soon.

thx

Date: 2009-02-02 06:21 am (UTC)
From: [identity profile] dreamshark.livejournal.com
Ew. It was sounding pretty good until you got to the bacon.

Date: 2009-02-02 06:37 am (UTC)
From: [identity profile] dinogrl.livejournal.com
I'd be tempted to make it with Morningstar Breakfast Strips instead of bacon so I can eat it.

Date: 2009-02-02 06:46 am (UTC)
From: [identity profile] voidampersand.livejournal.com
After making panettone French toast with a side of bacon, I had to explain that no, it was not bake-IN, it was bac-ON.

Date: 2009-02-02 04:38 pm (UTC)
From: [identity profile] minnehaha.livejournal.com
I misread that as "pantone" and wondered what color it was.

K. [must drink more coffee]

Date: 2009-02-02 12:54 pm (UTC)
From: [identity profile] debgeisler.livejournal.com
Hrm. I can't see any reason they wouldn't be good, if a bit weird. You try 'em first. :-)

Date: 2009-02-02 04:41 pm (UTC)
From: [identity profile] minnehaha.livejournal.com
I tried inventing breakfast cookies a few years ago, using oats, raisins, and orange juice. I used the Cornell flour formula to enhance their protein content, though. Mine were pretty good oatmeal cookies, but just didn't please me as breakfast cookies.

K.

Date: 2009-02-02 07:38 pm (UTC)
From: [identity profile] aisb23.livejournal.com
Everything is better with bacon!

Date: 2009-02-02 11:24 pm (UTC)
From: [identity profile] emerdavid.livejournal.com
Tonstant Weader fwowed up.

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gerisullivan

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